(menu changes four times a year)
» Maui Island Poke- Fresh Sushi Grade Ahi Tuna, soy, sesame oil, chili flake, red onion, scallion, ginger, over seaweed salad. $15.
» Jumbo Lump Crab Stack- Layers of Avocade, tomato, Cucumber, Mango, citrus vinaigrette. $16.
» Beef Tenderloin Carpaccio- Chilled, Paper-thin slices of raw beef, asiago cheese, slivers of red onions, capers, balsamic-mustard paint. $13.
» Jumbo Lump Crab Dip- Piping hot, sour cream, cream cheese, old bay, & other spices. $16.
» Meatballs (4) -Veal, Beef, Pork, topped with marinara, asiago and parmesan cheeses, fresh basil. $14.
Homemade Soups made Daily
» Caesar Salad –Romaine hearts, pine nuts, asiago, coutons
Anchovies, tomatoes available-additional charge.
» Parkway House - Mixed Field Greens, bell peppers, grape tomatoes, cucumber, pepitas, sweet-maple-walnut vinaigrette.
» Wedge - Romaine half, apple wood smoked bacon, tomatoes, bleu cheese & dressing. (one size only)
» Caprese - Fresh sliced local tomatoes & basil, water mozzarella, extra virgin olive oil and balsamic reduction. (one size only)
Hot Baked rolls & Whipped butter upon request.
Delaware State Law - Notification-Consuming raw or undercooked proteins may result in a foodbourne illness.
» Filet Mignon - Center cut, shallot-mushroom-demi-glace, smashed red potatoes, green beans. 8 ounce. $38.
» Fresh Catch – The freshest fish served with a lemon-caper-basil aioli, basmati rice, tender asparagus. $28.
» Rack of Lamb –New Zealand, Double Dijon-mint rubbed, dried cherry demi-glace, smashed baby potatoes, green beans. $29.
» Crab Cakes - All jumbo lump crab-cakes, 4oz.ea., sweet chili remoulade, smashed red potatoes, sautéed asaparagus. $34./2, $19./1
» Cumin encrusted Salmon - over cowboy caviar of beans, corn, bell peppers, tomatoes, red onion honey-lime-cilantro dressing. $26.
» Penne Pasta with Meatballs & Marinara. $20.
» Spice-Rubbed Rib Eyes with Horseradish-Worcestershire butte- 14oz., hand-cut, smashed potatoes, fresh asparagus. $34.
» Buddha Bowl - Brown Rice, frsh baby spinach leaves, roasted sweet potatoes, peanut-sesame-local honey sauce, topped with cilantro and sesame seeds. $18.
» Asparagus & Gruyere Ravioli - Sun-dried tomato-basil-parmesan cream. $19.
Add to any entrée: 3 Scallops $11., 4 Shrimp $8., crab cake $14., chicken breast $8., beef tenderloin $11., salmon, tuna $11., lobster tail $22.
Sides-Smashed red potatoes, Basmati Rice, Brown rice, sweet potatoes. $6.
Asparagus, green beans, cowboy caviar. $7.
NIGHTLY DINNER SPECIALS OFFERED
Please no split entrees or split checks. We will be glad to accept multiple payments. All major credit cards accepted.
We appreciate your continued loyal support.
THANK YOU FOR DINING AT THE PARKWAY RESTAURANT
114 Garfield Parkway • Bethany Beach, Delaware 19930
We Gladly Accept Reservations, they May Be Left On The Parkway's Voice Mail. Gift Certificates are available and can be purchased in person during business hours or via telephone.